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posted by [identity profile] veedub.livejournal.com at 06:09pm on 14/03/2010
i love the much-maligned brussels sprout. they can be wonderful. it all depends on how you cook them.
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(no subject)

posted by [identity profile] elinor.livejournal.com at 09:07am on 20/03/2010
Well, hello there! I didn't know you two knew each other :-)
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